All Christmas meat orders will be taken online through the website. The order form does now include deli items such as cheese, coleslaw, scotch eggs and quiche.
We have set up an ordering point within the farm shop, for any customers who would like help placing their order.
If you need any assistance, please ask at the butcher’s counter when you arrive at the farm shop.
The new system means we can allocate time slots for collection and space out customer numbers in the hectic few days before Christmas.
This will greatly improve the speed of customer service at the time of collection. Please be mindful of this when selecting a time slot, it is important that you are able to keep to your chosen time.
The bronze turkeys we sell are locally reared to the highest welfare standards in the Warwickshire countryside. They live a long, happy and healthy life. This allows them to mature slowly producing the ideal bird to provide a delicious Christmas meal with a distinctive taste and texture.
Our Christmas order form provides a wide range of options to make Christmas dinner special. Leg of pork, leg of lamb or rib of beef all from livestock sympathetically reared on our family run farm.
One of our best sellers is our Christmas meat hamper.
All the meat you need for the festive season in one handy box. Boneless Turkey Breast (2.6kg), Cheshire Oak Gammon Joint (1.2kg), Topside Joint (1kg), Sausage Meat (454g), Streaky Bacon (400g), Pigs in blankets (pack of 10) Cranberry Sauce, Shropshire Sage & Onion Stuffing. Price £92.
A Christmas turkey would be naked without streaky bacon and pigs in blankets as an accompaniment. Order a pork pie made by our kitchen using the pork reared on our farm or a cheese hamper for after dinner.
Not everything is listed on our order form and for specific cheeses and certain items made by our kitchen it’s best to order directly at our deli counter. We are also happy to take orders for your Christmas fruit and vegetables.