We now have our own rhubarb in the farm shop, which will be available for pick your own by Easter.The link is for a recipe that puts a tipsy twist on the traditional rhubarb crumble.
Enter our facebook competition and win this lovely rose planter for your Mum.
All you have to do is like and share then answer the question : What is the name of the rose?
Cryptic clue: Australian girl’s smell! (7,7)
Competition closes 6pm Friday 21st March. In the event of more than one correct answer the winner will be chosen randomly.
Hugh’s latest creation on the butchers counter is a beef truffle. Which is basically one of our juicy steak burgers formed into a cup and filled with cheese, red onions and smoked bacon. Topped off with a semi dried cherry tomato. Lovely